Butcher Menu

We offer prime, dry aged steak, organic chicken and turkey, prime american lamb, and milk fed veal.
All meat is cut and ground fresh to order.
 

    • Pork

    • Italian Sausage

      $5.99 lb.

      Hot or Sweet.

    • Center Cut Pork Chops

      $4.99 lb.
    • Center Cut Bone Out Chops

      $6.99 lb.
    • Bone In Pork Roast

      $5.99 lb.
    • Boston Butt

      B/I $4.99 lb. B/O $5.99
    • Ground Pork

      $5.99 lb.
    • St. Louis Style Ribs

      $4.99 lb.
    • Baby Back Ribs

      $5.99 lb.

    • Lamb

    • Loin Lamb Chops

      $18.99 lb.
    • Rack of Lamb

      $29.99 lb.
    • Bone In Leg of Lamb

      $6.99 lb.
    • Bone Out Leg of Lamb

      $8.99 lb.

    • Beef

    • Choice NY Strip

      B/I $15.99 lb. B/O $16.99
    • Dry Aged Prime T-Bone or Porterhouse

      $15.99 lb.
    • Choice Fillet

      Steak $25.99 lb. - Roast $19.99
    • Choice Rib Eye

      B/I $15.99 lb. B/O $16.99
    • Ground Chuck

      $5.99 lb.
    • Ground Sirloin

      $6.99 lb.
    • Ground Round

      $6.99
    • Lean Fresh Burgers

      $6.99 lb.
    • Choice London Broil

      $6.99 lb.

    • Veal

    • Milk Fed Veal Cutlets

      $18.99 lb.
    • Loin Veal Chops

      $18.99 lb.
    • Osso Buco

      $18.99 lb.
    • Veal Cubes

      $15.99 lb.
    • Ground Veal

      $6.99 lb.
    • Veal Sausage

      $6.99 lb.

    • Chicken

      Featuring Murray's organic chicken.

    • Chicken Cutlets

      $7.99 lb. $6.99 5 lbs. or more
    • Bone-In Chicken Breasts

      $3.99 lb.
    • Chicken Legs & Thighs

      $3.59 lb.
    • Whole Chicken

      $3.99 lb.
    • Chicken Sausage with Broccoli Rabe

      $7.99 lb.
    • Chicken or Turkey Burgers

      $6.99 lb.
    • Chicken or Turkey Burgers with Broccoli Rabe

      $7.99 lb.